Ingredients
- Macha Powder 40g (1.5TBS)
- Dried Longan & Data Puree 40g (1.5TBS)
- Hot Water 100cc
- Ice Milk 180cc
- Ice Cubes as needed
Directions
- Shake 1~4 ingredients in a shaker with ice cubes. Pour into a glass
- Top with milk then ready to serve
LANGUAGE
