Cinnamon Apple Whiskey Cocktail
A refreshing summer drink with the warm essence of cinnamon rolls, blending the rich flavors of DALY Apple Fruit Sauce and whiskey, balanced with a touch of DALY Brown Sugar Syrup.
[Ingredients]
- DALY Apple Fruit Sauce: 30ml
- DALY Brown Sugar Syrup: 5ml
- Cinnamon: to taste
- Mint: to taste
- Ice Cubes: as needed
- Whiskey: 45ml
[Instructions]
- Fill a mixing glass with ice cubes.
- Add DALY Apple Fruit Sauce, DALY Brown Sugar Syrup, whiskey, and cinnamon to the mixing glass. Stir thoroughly.
- Strain the mixture into a serving glass, discarding the ice cubes.
- Garnish with fresh mint and a sprinkle of cinnamon. Serve and enjoy this harmonious summer drink!