Cinnamon Apple Whiskey Cocktail

A refreshing summer drink with the warm essence of cinnamon rolls, blending the rich flavors of DALY Apple Fruit Sauce and whiskey, balanced with a touch of DALY Brown Sugar Syrup.


[Ingredients]

  • DALY Apple Fruit Sauce: 30ml
  • DALY Brown Sugar Syrup: 5ml
  • Cinnamon: to taste
  • Mint: to taste
  • Ice Cubes: as needed
  • Whiskey: 45ml

[Instructions]

  1. Fill a mixing glass with ice cubes.
  2. Add DALY Apple Fruit Sauce, DALY Brown Sugar Syrup, whiskey, and cinnamon to the mixing glass. Stir thoroughly.
  3. Strain the mixture into a serving glass, discarding the ice cubes.
  4. Garnish with fresh mint and a sprinkle of cinnamon. Serve and enjoy this harmonious summer drink!