Daly Caramel Syrup made with a strong caramel aroma and caramel color, which has been boiled to a high temperature and perfectly persave the  charred flavor of caramel.  During production, the process of heating and melting control are the key of our recipe to make a high quality Caramel Syrup.

【What is special】
1. Daly Caramel Syrup is made with stewed granulated sugar and caramel extract, present the aroma that comes with the long hours cooking. Added with malt sugar, which helps to balance the sweet aftertaste, avoid forming sugar crystals. Present the quality which could perfectly mixed with drinks, and more.
2. Multiple layers of aroma and taste which could variety used with drinks and desserts. 
3. Could be specialized for flavored coffee, milk tea, ice cream and more.

【Versatile Use】
Teashop, coffee house, dessert shop, bakery, restaurant, bar, homemade and more.

【What you can make】
Caramel milk tea, caramel pudding, caramel latte, caramel ice cream, caramel pancake and more.

【Basic Info.】
Volume: 1000ml/btl
Packing: 12 btls/ctn
Storage: Stored at room temperature for
18 months.
*Keep in a cool and dry place away from heat and direct sunlight.

Contact us for more information.
EMAIL: sales-f1@maulin.com.tw
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