FlavMore Kyoto Matcha Powder is imported from Kyoto and Shizuoka, and is made from matcha tea leaves that are grown in the shade. Tea farmers in these regions use shading nets to enhance the freshness of the tea leaves. After harvesting, the tea leaves go through steaming, wind drying, and roasting. The ingredient production process of Kyoto matcha powder is delicate, resulting in a bitter taste of matcha and a seaweed aroma. Its unique production method yields the most beautiful tea color.
1. Our Kyoto Matcha Powder has unique and special smell. It tastes smooth, mellow and a little bitter.
2. Selected from high quality powders with high solubility. Our powder can also be stored at room temperature to reduce storage costs
3. Can be used on cold and hot drinks, all kinds of ice products. High variability and perfect proportion makes our More matcha powder special and fabulous.
Tea house, juice shop, ice cream shop, coffee house, bakery, bars and more.
【What you can make】
Matcha latte, Matcha yogurt, Matcha Frappuccino, Matcha milk foam and more.
Weight: 1.0 kg/pack
Packing: 20 packs/ctn
Storage: Stored at room temperature for 18 months in an unopened condition.
*Keep in a cool and dry place away from heat and direct sunlight.
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