Create refreshing, chewy jellies with FlavMore Fancy Jelly Powder – a versatile base designed for tea shops, dessert shops, and anyone who wants quick and delicious jelly creations.
FlavMore Fancy Jelly Powder is proudly made by Maulin in Taiwan. With simple cooking steps, you can easily transform it into tea jelly, fruit jelly, or layered dessert toppings. Just mix with tea, syrup, or fruit concentrate, heat, and chill – it’s that easy. A single pack can produce up to 100 servings of jelly (100ml each), making it ideal for high-volume beverage and dessert operations.
Key Features:
- Customizable texture: 1:8 ratio for firm & bouncy jelly, or 1:10 for smooth & soft jelly.
- Easy preparation: Heat → Mold → Chill. Quick and efficient for businesses.
- Flavor-flexible: Combine with tea, syrup, or fruit syrup to create endless flavor variations.
- Made in Taiwan by Maulin – stable quality, reliable performance.
- Room temperature storage in sealed packaging; convenient and hassle-free.
Versatile Use:
Perfect for bubble tea shops, dessert shops, ice cream shops, cafés, DIY workshops, and parties.
What You Can Make:
- Tea Jelly: Pair with green tea, black tea, or herbal teas for refreshing jelly.
- Fruit Jelly: Mix with Daly fruit sauce for mango, litchi, or other fruity creations.
- Jelly Drinks: Add into milk tea, smoothies, sparkling water for layered textures.
- Jelly Desserts: Use in chilled desserts, cakes, or yogurt toppings.
Basic Information:
Weight: 1.0 kg (2.2 lbs)/pack
Packaging: 20 packs/carton
Yield: Approx. 100 servings (100ml each) at 1:10 ratio
Storage: Store in a cool dry place, away from direct sunlight.
For further information and to place orders, please contact us:
Email: sales-f1@maulin.com.tw
Instagram: https://www.instagram.com/maulin_global/
Facebook: https://www.facebook.com/maulinglobal/
Direct messages are available on our social media platforms, ensuring seamless communication for your business needs.
FlavMore Fancy Jelly Powder is proudly made by Maulin in Taiwan. With simple cooking steps, you can easily transform it into tea jelly, fruit jelly, or layered dessert toppings. Just mix with tea, syrup, or fruit concentrate, heat, and chill – it’s that easy. A single pack can produce up to 100 servings of jelly (100ml each), making it ideal for high-volume beverage and dessert operations.
Key Features:
- Customizable texture: 1:8 ratio for firm & bouncy jelly, or 1:10 for smooth & soft jelly.
- Easy preparation: Heat → Mold → Chill. Quick and efficient for businesses.
- Flavor-flexible: Combine with tea, syrup, or fruit syrup to create endless flavor variations.
- Made in Taiwan by Maulin – stable quality, reliable performance.
- Room temperature storage in sealed packaging; convenient and hassle-free.
Versatile Use:
Perfect for bubble tea shops, dessert shops, ice cream shops, cafés, DIY workshops, and parties.
What You Can Make:
- Tea Jelly: Pair with green tea, black tea, or herbal teas for refreshing jelly.
- Fruit Jelly: Mix with Daly fruit sauce for mango, litchi, or other fruity creations.
- Jelly Drinks: Add into milk tea, smoothies, sparkling water for layered textures.
- Jelly Desserts: Use in chilled desserts, cakes, or yogurt toppings.
Basic Information:
Weight: 1.0 kg (2.2 lbs)/pack
Packaging: 20 packs/carton
Yield: Approx. 100 servings (100ml each) at 1:10 ratio
Storage: Store in a cool dry place, away from direct sunlight.
For further information and to place orders, please contact us:
Email: sales-f1@maulin.com.tw
Instagram: https://www.instagram.com/maulin_global/
Facebook: https://www.facebook.com/maulinglobal/
Direct messages are available on our social media platforms, ensuring seamless communication for your business needs.